Product Description
Originating in the historical region of Ayra in the Middle East, this spice is mainly used in bean, chicken and rice dishes, but can be used in stews, or as a rub for grilled or roasted meats.
Ingredients – Cinnamon, Cumin, Nutmeg, Pepper, Cardamom, Salt, Coriander, Cloves, Turmeric, Lemon Grass, Myrtle, Fenugreek, Mint, Dried Flowers.
Caution: This spice tastes bitter when uncooked.