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My Souk Drawer

Spice and Culinary Ingredients Providore

Est. 2014

MUSHROOMS (DRIED) – CHANTERELLE

Reconstitute overnight in water or powder and add directly to your dishes at the start of the recipe. Always add the rehydrating liquid to the dish as a great deal of the flavour remains in the liquid. Eggs, chicken, pork, and veal harmonise beautifully with them. Add it to soups or stews for texture and flavour.

Ingredients -Mushrooms

SKU: 2073. Category: .

Additional Information

Weight 1 g

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